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New Kensington, Pennsylvania

Member since Jun 2007

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Reviewed Johnny Garlic's Cedar Plank Salmon

May 14, 2013 in Food Network Community Toolbox on

This has to be our all time favorite salmon recipe. And Copper River Salmon is in season.

I have made this recipe dozens of times as written. But the last time I used a little less jam and substituted sweet Thai chili sauce from franks red hot brand name. It kicked up the spice factor a bit. We loved it. "

Reviewed Creamy Mashed Potatoes

Nov 25, 2011 in Food Network Community Toolbox on

Made these with the chicken fried steak and loved them. Made them again yesterday for Thanksgiving and everyone raved over the potatoes. That was a first. Everyone loved the creaminess of them. I did cut back on the butter this time. I used one stick. I am not afraid of butter. The first time I made them there were rivers running thru them. You...

Reviewed Chicken and Artichokes in Lemon Cream Sauce over Penne

Jun 19, 2011 in Food Network Community Toolbox on

Bland. "

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