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Reviewed Unfried Chicken

Mar 28, 2013 in Food Network Community Toolbox on

Well, good idea in theory... guess it really is a matter of taste. Personally, I ended up not liking the cornflakes crust. I love cornflakes, but this came out tasting weird. Followed recipe to a "T", but even after spraying the castiron pan with cooking spray, the bottom part of chicken was hard and hard to get out of the pan. They should put a d"

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