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McKinney, Texas

Member since Mar 2008

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Reviewed Dark Chocolate Mousse

Feb 12, 2011 in Food Network Community Toolbox on

This mousse is probably my favorite dessert. Its light and very versatile (can be served plain, with berries, whatever). I've even used it as an "icing" before. I've also made it with a high quality milk chocolate. Phenominal recipe; restaurant quality. Thanks Bobby "Flava" Flay.

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