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june741704_12189247

Prattville, Alabama

Member since Oct 2009

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Reviewed roman-style chicken

Mar 22, 2014 on FoodNetwork.com

This is one of my favorite recipes to make for company. It is full of flavor. Takes a little time but it is well worth it! Thanks Giada!

Reviewed Tangy Coleslaw with Smoked Corn and Lime Dressing

Jul 21, 2013 in Recipes on Cooking Channel

Excellent recipe!! Light and refreshing. We cooked the corn in boiling water but it was still very tasty. We served this at our BBQ and everyone loved it!! I will definitely make this again!!"

Reviewed Braised Short Ribs

Feb 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

OMG!!! This is a wonderful recipe Anne!! Easy to follow with normal ingredients, but the flavor is incredible! Well worth the time and effort. The only change I made was I substituted beef broth for the water. I consider myself a decent intermediate cook, but my husband could not stop talking about these short ribs. He compared them to an expensi...

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