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oceanside, California

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Reviewed Roast Prime Rib of Beef with Horseradish Crust

Nov 29, 2010 in Food Network Community Toolbox on Food Network

I was unimpressed with this recipe. I really love Tyler Florence! It was so salty! We followed this recipe to the t, and it was really overly salty and not enough of the horseradish flavor. I would make it again, just cut out a lot of the salt. The scalloped potatoes from this episode are amazing though!

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