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Reviewed Whole-Wheat Spaghetti with Swiss Chard and Pecorino Cheese

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This deceptively simple list of ingredients turns into a wonderfully complex dish full of layered flavors and great texture. It's a perfect fall meal and pairs very nicely with a Chardonnay. I did make (and recommend a couple of alterations... More olive oil (3-4 tablespoons total) and I suggest breaking the pasta into halves or thirds before cooking....

Reviewed Whole-Wheat Spaghetti with Swiss Chard and Pecorino Cheese

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This deceptively simple list of ingredients turns into a wonderfully complex dish full of layered flavors and great texture. It's a perfect fall meal and pairs very nicely with a Chardonnay. I did make (and recommend a couple of alterations... More olive oil (3-4 tablespoons total) and I suggest breaking the pasta into halves or thirds before cooking....

Reviewed Whole-Wheat Spaghetti with Swiss Chard and Pecorino Cheese

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This deceptively simple list of ingredients turns into a wonderfully complex dish full of layered flavors and great texture. It's a perfect fall meal and pairs very nicely with a Chardonnay. I did make (and recommend) a couple of alterations... More olive oil (3-4 tablespoons) and I suggest breaking the pasta into halves or thirds before cooking....

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