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Joined Date: Sep 30, 2008

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Reviewed Chicken Tacos with Charred Tomatoes

"Yum! This was amazing and FULL of flavor. We have recently tried to start loosing weight and eating more healthy. We grilled the chicken rather than fry it in the oil and also grilled the tomatoes. Then we also warmed the tortillas on the grill and they were AMAZING! We also added some sliced avocado to the tacos and served it with a side of black beans. I doubled the recipe for my large family, except for the jalapeno (I have small kids and didn't want it too spicy for them). I think I must have got a REALLY spicy pepper this time because it was a bit hot, I may back off a bit on the jalapeno next time. Other than that I have no complaints. It was GREAT and definitely a keeper.

Oct 5, 2010 on Food Network

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