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Durham, North Carolina

Member since Dec 2008

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Reviewed Pasta Bolognese

May 7, 2011 in Food Network Community Toolbox on

My mom said it was the best pasta sauce she ever had. My husband said it was the best I had ever made. I agree. It was beyond awesome. It was better than great. I didn't have the time so I made some shortcuts with chicken stock instead of water. I used really great wine. Two cups of tomato paste was a little odd since the store sells 12 oz and 6 o"

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