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Joined Date: Dec 23, 2008

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Reviewed Pasta Bolognese

"My mom said it was the best pasta sauce she ever had. My husband said it was the best I had ever made. I agree. It was beyond awesome. It was better than great. I didn't have the time so I made some shortcuts with chicken stock instead of water. I used really great wine. Two cups of tomato paste was a little odd since the store sells 12 oz and 6 o"

May 7, 2011 on FoodNetwork.com

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