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Reviewed Slow Cooker Short Ribs

Mar 4, 2012 in Food Network Community Toolbox on

I was so excited about this recipe, but it was terribly watery and bitter. I think part of the problem was the size of our crockpot-- when it said "add beer and then fill with water until the contents are almost covered," I think a larger crockpot would have required less water. Really, I should have known better and tried broth, but it's also ea...

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