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julesthegolfer

United States

Member since Feb 2013

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Reviewed Skirt Steak With Peppers

Aug 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

First time for skirt steak and was much more tender than I thought it would be. I followed the directions and the meat was only lukewarm by the time the vegetables were done. Next time I will cook them in another pan while I am cooking the steak. Any leftover pan drippings from the steak I will add to the vegetables later. Also I thought the s"

Reviewed Not Your Mama's Green Bean Casserole

Apr 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very good. Read other reviews so reduced temperature to do the onions- reduced to 465. Next time I will try 400. Only took 20 minutes for the onions and some of them burned. Next time I will use my mandolin to slice the onions for a more uniform thickness. Panko and flour did not stick to the onions. Next time I will put a little oil on the o"

New Topic Question:Split- Pea- Soup- a- La- Julia- Child in Cooking Q & A

Feb 24, 2013 on Food.com

"Split Pea Soup a La Julia Child
Is the 1 t. thyme called for, fresh thyme leaves chopped?
Thanks!"

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