All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Nov 19, 2010
Reviewed Pizza Dough
"This recipe is excellent....easy to make and great flavor! I think the problem with all the reviews stating that this recipe is too salty is that they are not using the correct type of salt. The recipe calls for kosher salt which is not nearly as fine as traditional salt. This recipe has the PERFECT amount of salt if you actually use what the r""
"I watched him make these on TV and I just had to try them! They were fantastic! The hotcakes were light and tasty and the blueberry compote was the perfect addition to these delicious hotcakes! My kids loved the mint in the compote.....it really adds that extra bunch of flavor. I love to cook and these are the best I have ever tasted!""
Reviewed Apple Latkes
"Great recipe! I made these using all organic ingredients, the greek yogurt/milk combination and whole wheat flour....they were excellent! My children adore them topped with a little powdered sugar. I love the fact that the apple latkes are actually quite healthy when using whole wheat flour and greek yogurt which has a lot of protein and less s"
Reviewed Instant Chocolate Cake
"I used all organic ingredients and this cake was excellent once I made a few changes. First, I used a high quality dutch process cocoa for a more intense flavor. I also sifted the dry ingredients into the mug and added a pinch of baking powder and baking soda. In addition, I substituted coffee for some of the milk to enhance the cocoa flavor. "
Reviewed Blueberry Crumb Cake
"I use all organic ingredients and sometimes omit the topping. In lieu of the crumbs, I created an organic berry frosting consisting of butter, cream cheese, powdered sugar and the strained juice from thawed frozen raspberries, blueberries and blackberries. The berry juice gives the frosting a beautiful color without the use of artificial food coloring and using frozen berries will produce a deeper color than fresh berries. My family loves it this way! If I bake the cake for 37-38 minutes it is absolutely perfect! I plan on experimenting and replacing a portion of the flour with whole wheat flour to determine if this alters the consistency and/or taste for a healthier alternative."
Reviewed Chocolate Pudding
"Great pudding and extremely easy to make! I use all organic ingredients as well as a very high quality cocoa and vanilla when I make this recipe. It is simply the best this way! Thanks Tyler!"