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Reviewed Chinese Turkey Salad
Apr 7, 2012 on FoodNetwork.com
“After watching Giada make this on her program a couple of weeks ago, I knew this was a recipe I would have to try. While I am not usually a salad type of person, I thoroughly enjoyed this meal.
The liquid the turkey was poached in gave the meat a wonderful flavor, and the dressing really intensified the flavor. In addition,...”