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Reviewed Chicken Enchiladas

May 28, 2013 in Food Network Community Toolbox on

These enchiladas are soooo good. It took me longer than 30 minutes to make it (about an hour and a half) but it came out delicious! I would suggest not placing the tortillas in the oven until you have let the chicken poach. I also added more hot sauce to the mixture for the sauce to put on top of the enchiladas because I like spicy food but yeah, "

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