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Joined Date: Oct 14, 2011
"omg omg omg omg sooooo good. This is great and quick to make if you use jarred tomato suace, which is what I did. I served it with rice. The breading recipe is amazingly delicious and the frying/baking combo makes the chicken real soft and goooood. I will definitely be making this again! thanks rachael!""
Reviewed Brain Cookies with Blood Glaze
"These cookies taste really great however the brain shape is difficult to achieve. When I tried to shape them, they lost the "tubish" shape from the ricer. ""
"Very good! But much more time consuming than stated. The rice paper, once softened, becomes very sticky and difficult to handle. Otherwise this is delicious and healthy! I omitted the chili sauce. ""
Reviewed Squash Soup in Pumpkin Bowls
"My family loved it, me exempt. Something about squash makes me wanna gag however it looks great in the pumpkin. I do warn though that this is a time consuming recipe! Also the salt is a key element here otherwise you'll end up with baby food. ""
Reviewed Yogurt and Fruit Dessert Cup
"Healthy and perfect as dessert OR breakfast! Looks classy in a wine glass too. ""
"This recipe is quite good, but asks for waaay too much lime juice! I squeezed two limes as directed and it was much too sour for my taste. Next time I will just use one. Otherwise, delicious! The creamy texture is quite pleasant. I omitted the almonds however. ""
"I made it with crab because I had leftovers of crab meat and it tasted great!""
Reviewed Crab and Avocado Salad
"MEH. I made it without the anchovies or chives, and used a different kind of lettuce. The combination of ingredients just wasn't very good. It was all a big mush. Not a salad I will be making again.""