Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chicken and Smoked Sausage Gumbo
"This may be Emeril's only recipe that doesn't call for 100 cloves of garlic, although the rub has garlic salt in it--add it if you want it! It is delicious gumbo, but as file is hard to find here in Indiana, I used okra to get the desired thickness. Either one works. It makes me homesick for Louisiana. If you've never made gumbo, try this, but ""
Reviewed Chicken and Smoked Sausage Gumbo
"This may be Emeril's only recipe that doesn't call for 100 cloves of garlic, although the rub has garlic salt in it--add it if you want it! It is delicious gumbo, but as file is hard to find here in Indiana, I used okra to get the desired thickness. Either one works. It makes me homesick for Louisiana. If you've never made gumbo, try this, but ""
About Me
Advertisement
