My Profile

judyelizabeth

Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Lenten Pirogi and Bobalki

Nov 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe a little work but well worth it,i also fill the dough with other ingredient's,like chopped apple's and cinnamon,cottagecheese drained and sweetend with sugar,krout and kielbossa,after i cook them in water 10min. I then pan fry them to a golden brown.""

Not what you're looking for? Try: