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judi_12703256

Fair Oaks, California

Member since Mar 2010

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Reviewed Rosemary-Infused Lemonade

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

I like this take on lemonade. I used splenda the second time I made it. Meyer lemons on the average takes only 4 or so to squeeze. It does take more agave than the recipe recommends."

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