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Oviedo, Florida

Member since Dec 2008

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Reviewed Asparagus and Cheese Souffle

Aug 14, 2011 in Food Network Community Toolbox on

A rose by any other name is still a rose. i don't care what the name of this recipe is. I care about how it tastes. It's fantastic! It's also low calorie and low carb, so it satisfies me completely. I made this, cut it into 8 servings, ate one and put the rest in the refrigerator thinking I'd be able to pull it out and heat it up whenever I wante...

Reviewed Bangers and Mash

Mar 19, 2011 in Food Network Community Toolbox on

We all loved this for lunch on St Patrick's Day. It was simple fare with tremendous flavor. Preparation was easy. I substituted 4 ounces of sour cream for the creme fraiche. Two packages of Johnsonville turkey sausages were the perfect accompaniment. A sprinkling of chopped fresh curled parsley made it green and attractive. This is the only mash to...

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