"A rose by any other name is still a rose. i don't care what the name of this recipe is. I care about how it tastes. It's fantastic! It's also low calorie and low carb, so it satisfies me completely. I made this, cut it into 8 servings, ate one and put the rest in the refrigerator thinking I'd be able to pull it out and heat it up whenever I wanted""

"We all loved this for lunch on St Patrick's Day. It was simple fare with tremendous flavor. Preparation was easy. I substituted 4 ounces of sour cream for the creme fraiche. Two packages of Johnsonville turkey sausages were the perfect accompaniment. A sprinkling of chopped fresh curled parsley made it green and attractive. This is the only mash to go with your bangers! Thank you, Ina."