All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jan 25, 2013
"This meal is absolutely amazing! My husband made it and said it was very easy for him. We didn't have any pimentos on hand (and we have small kids) so used olives instead. We served it on a bed of greens and it was fantastic. Just had leftovers for lunch, and they reheated well."