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Orlando, Florida

Member since Jun 2004

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Reviewed Shrimp Cocktail with Tomatillo-Horseradish Sauce

Jul 28, 2012 in Food Network Community Toolbox on

Had this at the bar at Bar Americain with my wife a few years ago as part of a trio of seafood appetizers. Made the sauce as directed (cut the proportions in half) and smoked the shrimp on my stovetop smoker. Outstanding results!"

Reviewed BLT Pasta Salad

Jul 10, 2011 in Food Network Community Toolbox on

2,114 mg of sodium? That's 88% of the recommended daily allowance of 2,400 mg!! Please tell that's a typo"

Reviewed Purple Potato Vichyssoise with Roasted Garlic

May 13, 2011 in Food Network Community Toolbox on

Very simple recipe with outstanding results. I used three leeks and omitted the onion and it turned out silky smooth and wonderful (OK, I cheated and added about 1/3 cup heavy cream leftover in the fridge). Garnish with fresh sage, parsley or dill. Highly recommend"

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