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Joined Date: Jan 28, 2013

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Reviewed Orange Supreme Gratinee with Tangy Sabayon Sauce

"This was just as easy as it looked on the show. However, I tend to avoid sour cream and Madera is not one of my favorite wines. I tried leaving out the sour cream, replacing the Madera with Pineapple juice, and adding shaved coconut and walnuts to the brown sugar topping. Gave it a very tropical flare that warmed up a cold winter night. Cheap and "

Jan 28, 2013 on FoodNetwork.com

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