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Joined Date: Jul 28, 2010

My Activity

Reviewed Banana Pudding

"Hace made this twice and it is just great! However - after reading a few reviews before making it the 1st time I suggest the following.
Eggs need to be at room temperature. Heat should be moderate not low but you must stir constantly. Skald the milk first - saves a lot of time (I also use half & half not milk.) I upped the vanilla to about
2"

Jul 24, 2011 on FoodNetwork.com

Reviewed Coconut Cake

"were you not listening. she said she was going to use the yachting flag instead of the american flag

Jan 28, 2011 on FoodNetwork.com

About Me

Love to cook and bake..........when time permits.

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