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Wilmington, North Carolina

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Reviewed Grilled Gaucho Steak with Chimichurri Sauce

Feb 16, 2012 in Food Network Community Toolbox on

Very tasty meal, we scarfed this meal down in no time! Only critique would be to add the red wine vinegar slowly to your taste. The amount called for quickly overwhelmed the chimichurri sauce. I added some cilantro and mint to cut down on the strong vinegar taste. ""

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