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jrstinnettechef

Member since Apr 2012

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Reviewed Spaghetti all'Amatriciana

Apr 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great recipe, the pasta to sauce ratio needs to be perfect. Their has to be more sauce then pasta to insure the pasta is actually filled with sauce for to be enjoyed the way I feel it was intended. Also cooking the sauce for about 10-15 minutes longer brings a much bolder taste then the time that's indicated. "

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