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Joined Date: Sep 27, 2004
Birthday: Oct 08
"My family loves this pasta! I have made it at least a dozen times. Sometimes we do it as is, or with chicken or sausage. Our favorite is with chicken. Thanks so much for sharing this recipe and I am so happy I tried it!"
Reviewed Alton Brown's Buffalo Wings
"My family and I thought these wings were delicious! A great alternative to deep frying. We didn't change the recipe at all. I used frozen and fresh wings. The frozen took a little longer to get crispy but in the end they were both crispy and delicious. The sauce is great, we've always made it this way. Thanks Alton!
"Absolutely wonderful! I've made roasts many ways and I would say this is the best and easiest. The gravy was delicious. I had a 3 pound roast so I reduced the cooking time to 2 1/4 hours and it came out perfectly tender. Left everything else the same. Husband and kids ate it up. Thanks for the great recipe!