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Reviewed Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts
"My fiance and I made this dish for my parents on mother's day and it received rave reviews! It was a little labor intensive, I ended up using toothpicks instead of string and cooking the breasts in the pan a little longer than in the oven (I was afraid of undercooking them). I also completely skipped the last step since I have to transfer into a"
Reviewed Strawberry Pretzel Salad
"My co-worker introduced me to this "salad" and passed along the recipe. I was in the store when everything I needed to make it was coincidentally on sale! I pulled up this recipe to make sure I had everything. I didn't use the pineapple and opted for fresh strawberries (I added about 10 ice cubes to the gelatin after dissolving the mixture and "
Reviewed Strawberry Pretzel Salad
"My co-worker introduced me to this "salad" and passed along the recipe. I was in the store when everything I needed to make it was coincidentally on sale! I pulled up this recipe to make sure I had everything. I didn't use the pineapple and opted for fresh strawberries (I added about 10 ice cubes to the gelatin after dissolving the mixture and "
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