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jrobles760

United States

Member since Nov 2011

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Reviewed Super Apple Pie

Nov 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

The first time I made this, the dough cracked too much and was very difficult to roll. The next time I simply added a bit more applejack until the dough was sufficiently moist and I chilled it over night. Much better!""

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