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Joined Date: Aug 20, 2012
"Exceptionally tasty and visually appealing. Alton always comes up with something clever and this recipe will even make those who say "I do not like brussels sprouts" rethink their stand. It was excellent paired with Alton's famous Good Eats Roast Turkey."
Reviewed Pumpkin Pie
"Absolutely the best pumpkin pie filling ever! I used a ginger/nutmeg graham cracker crust instead of the pastry and it truly makes this a five star dessert for the holidays. Thanks!"
Self taught chef