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jpecorar_9763255

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Reviewed Pasta e Fagioli

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Looking for a lenten meal, left out the pancetta and used a premium vegetable broth, it was great. Don't usually use "sprigs" but thought it better this time given the missing pancetta. Everybody loved it. Next time I will added back the meat and keep the sprigs."

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