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Tulsa, Oklahoma

Member since Feb 2010

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Reviewed Spanish Style Paella

Mar 27, 2011 in Food Network Community Toolbox on

This paella dish was delicious and a crowd pleaser...however...I probably won't make it again because I felt that the time involved wasn't worth the overall outcome. My favorite part of the cooking process was making the ham hock broth, and I agree with others who have reviewed this that it's the secret ingredient! I served this as a main course...

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