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Joined Date: May 22, 2005
"This was tonight's dinner. Awesome! I cooked it according to the recipe. Very quick, super easy and incredibly tasty. ""
Reviewed Chocolate Explosion Cheesecake
"Total Disaster. After seeing this on her show, I wanted to make this for a church fellowship. After cooking this for an hour, the center was slightly jiggly. I turned the oven to 325 and added 10 minutes. After cooling, I removed the pan, to add the ganache, and the cake began to split...The center was totally runny (the cookies were not near done) and this was a mess. I put it back in the oven for another 30 min. The diameter became the size of the pizza pan I transferred the cake to. I will say the taste is really good. I will try it again, once I recover from this trauma. It would have been so helpful to have added to the directions, something like - "do not remove the pan for ___ hours", "test for doneness by _______", or "may need more baking time." BTW- my DH went to the store and bought a cake for us to take to church.