morton grove, Illinois
Member since Apr 2009
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Reviewed Shepherd's Pie
Nov 7, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I tried this recipe for the first time and it was delicious. Anne's recipe is simple, straightforward, rich and even heats up well the next few days... I loved it.
I did make a modification to this dish, and that was to substitute the lamb chunks for half ground lamb and half ground beef, and the results were still excellent....”