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Reviewed Tuna Salad

Feb 17, 2013 in Food Network Community Toolbox on

I liked this recipe very much, I did however make a few changes based on availability and preference. I was out of Wasabi, so substituted cayenne, and I added agave for sweetness. Because I am not a red onion fan, I substituted cilantro. I did heed the other reviews and used only two limes. This was so wonderful. Also, cooked the tuna on"

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