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Joined Date: Jan 19, 2013
"If I could give more stars, I would! I make this now every holiday, Thanksgiving and Christmas!!! I make this now instead of my family recipe stuffing. The sausage/cranberry combination is what make it. The red pepper is the little best surprise. "
"This was a great dish. Light, and the rosemary you can't omit. I use a little more salt and pepper."
A retired stay at home mom of one whose son is off to college. Married to the best and very sucessful husband/father of 31 years. Love to make him and my son,(when he's home from college), happy in the kitchen.