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josiefred

United States

Member since Jun 2009

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Reviewed Barbecued Chinese Chicken Lettuce Wraps

Jul 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great tasting and easy to make. My family loves it everytime. I use ground chicken instead of chopping the chicken myself. Otherwise, I have made it as written as well as without mushrooms and various different vegetables and it is always good. "

Reviewed Backyard Baby Back Ribs

Jul 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

My family loves these ribs! Never any leftovers. I've made them as written and they are fabulous. I have also made them and used store bought bbq sauce and they are tasty as well. "

Reviewed Asparagus and Cheddar Quiche

Mar 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I should have read the reviews first. I made it as is and just like the previous reviewers too much salt, pepper, and dijon mustard. I will stick with my old quiche recipe and modify it. "

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