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Joined Date: Jan 31, 2006
Favorited Chicken with Mango Barbeque Sauce
Reviewed Cajun Chicken and Sausage Jambalaya
"Can't wait to try this, but I do have a question. Why on the show did Emile use dried herbs but the recipe has fresh? I would love to read some review regarding the dried vs fresh herbs, I think the rest of the recipe is unquestionably fantastic. Living in Iowa, I'm on an Amazon waiting list for Tasso, so if anybody has any ideas as to where else to find it online I would be sincerely grateful.