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Joined Date: Sep 24, 2012
Reviewed Un-Stuffed Cabbage Soup
"My husband loves this soup, however I have tweeked it to our taste. I cut down on the brown sugar and omit the raisins. After we've had the leftovers a couple of times I use my emulsifier to puree the cabbage and use it as a starter for spaghetti sauce. This is also good with smoked sausage instead of meatballs. I slice and brown them and add "