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jojemud

United States

Member since Jan 2011

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Saved Recipe Chinese Style Egg Custard Tarts by Wildcat

Oct 21, 2011 on Food.com

Saved Recipe Egg Yolk Cookies by Cindy Lynn

Oct 21, 2011 on Food.com

Saved Recipe Poached Egg Yolks by Gina*S

Oct 21, 2011 on Food.com

Reviewed Sunny Morning Muffins

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok, this is my second attempt at baking, and I must say, either I am a natural at it or this is a really good recipe. I didn't put in strawberries but the bananas, blueberries, and lemon zest were just as good. I would give it a 5 star if they came out fluffier. Maybe I have to not mix it batter a little less so they have more holes. Yummy."

Reviewed Sunny Morning Muffins

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok, this is my second attempt at baking, and I must say, either I am a natural at it or this is a really good recipe. I didn't put in strawberries but the bananas, blueberries, and lemon zest were just as good. I would give it a 5 star if they came out fluffier. Maybe I have to not mix it batter a little less so they have more holes. Yummy."

Reviewed Sunny Morning Muffins

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok, this is my second attempt at baking, and I must say, either I am a natural at it or this is a really good recipe. I didn't put in strawberries but the bananas, blueberries, and lemon zest were just as good. I would give it a 5 star if they came out fluffier. Maybe I have to not mix it batter a little less so they have more holes. Yummy."

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