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Reviewed Corn Casserole

Jan 22, 2013 in Food Network Community Toolbox on

This was super-simple to make and was delicious. It's pretty darn rich, but that's what makes it good. I think the addition of some canned green chilis or pickled jalapenos would create a great taste juxtaposition with the sweetness of the cornbread and creamed corn. I'll try it that way next time for sure. "

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