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Reviewed Gorgonzola Sauce
"PERFECTION!!!"
Reviewed Bourbon Beef Tenderloin
"I got a little worried when mixing all the ingredients together for the marinade.I almost stopped and went with a tried and true. But thanks to my mom, she encouraged me to continue on.OH MY GOSH!!!Thank goodness she did.I marinated two six pounds tenderloins for 24 hours.Cooked in the oven high heat at 450 for 30 minutes and lowered to 350 until"
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