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Reviewed Lemon and Herb Crusted Halibut

Sep 4, 2011 in Food Network Community Toolbox on

Emeril is THE man in the kitchen. Period. He's done it again. This recipe was moist and delicious. It's also very simple. This will be the way Ill prepare halibut from now on. I think the leftovers were even more flavorful the next day! I served it with a greek potato salad I found on another website. The family was thrilled and It didnt dirty ev...

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