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Shrewsbury, Massachusetts

Member since Nov 2009

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Reviewed Chicken Piccata

Mar 27, 2012 in Food Network Community Toolbox on

Amazing! Best Chicken Piccatta I've ever had! Because I'm on a diet, I cut the butter and oil amount in half and added just slightly more fresh lemon juice to the recipe. I'm not known for cooking well, but this was my first Giada recipe and it was a hit! So excited!!!""

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