All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Oct 15, 2007
Reviewed Chocolate Gooey Butter Cookies
"Agree with katie_chi-town below. The cookies tasted like cake mix. However, mine were moist and came out perfectly in a convection oven at 325 for 10 minutes. I would love to try a scratch version or find a cake mix that doesn't taste like preservatives. Perhaps an all-natural organic mix would be worth trying out.
Reviewed Turtle Graham Bars
"Made them last night almost as directed. Only changes: used parchment paper as I didn't have a silpat and baked for 11 minutes at 325 (convection oven).
Two things to watch for: If you sprinkle on the salt before the chocolate cools a bit, it melts (but still tastes good)--so wait a bit before sprinkling it on and placing in fridge. Also, i left it in the fridge for an hour instead of 30 minutes--made slicing more difficult if you want neat squares. Irregular pieces look just fine. BUT EASY AND DELICIOUS and each of my neighbors is getting a goodie bag of these on Christmas eve! (if i don't eat them all first...)