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joannmpls

Member since May 2011

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Reviewed Mascarpone Cheesecake with Almond Crust

May 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this for a gourmet dinner and it is one of the best cheesecakes I have ever had! I especially loved the hazelnut drizzle and the lightness of it. Some of my guests had 2 pieces! Definitely on my menu for book club!"

Reviewed Spinach Salad in a Parmesan Frico Cup

May 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

The salad was good, the dressing better and the parmesan cup the star! I am going to repurpose the parm cups with a little caprese salad and balsamic drizzle. I can imagine multiple uses for these crispy, salty parm cups!"

Reviewed Crostini with Sun-Dried Tomato Jam

May 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really easy to make and a great crostini topping! Will definitely make again!"

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