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joanna_holcomb_13111594

Owings Mills, Maryland

Member since Aug 2009

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Reviewed Spicy Turkey Meatballs and Spaghetti

Jan 3, 2014 on FoodNetwork.com

Hands down--the best meatballs ever.

Reviewed Strawberry Shortcakes, Deconstructed

Jul 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

Yes, the dough was tricky to work with. But the shortcakes turn out great. I ate 2 as random snacks throughout the day. The berries are nice. It was a light, tasty dessert that is great for the summer. Not sure how you would get all of it in a martini glass, though. I opted for small bowls."

Reviewed White Pizzas with Arugula

Feb 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

Absolutely phenomenal! I did use a Pillsbury thin crust pizza dough, and made one normal-sized pizza which worked out great. We also used the leftover garlic/olive oil stuff to dip the pizza end crusts in. Delicious!! then we used that again a few days later for dipping bread in with dinner (instead of making garlic bread). Awesome! Now I am"

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