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Joined Date: Aug 25, 2009
Reviewed White Pizzas with Arugula
"Absolutely phenomenal! I did use a Pillsbury thin crust pizza dough, and made one normal-sized pizza which worked out great. We also used the leftover garlic/olive oil stuff to dip the pizza end crusts in. Delicious!! then we used that again a few days later for dipping bread in with dinner (instead of making garlic bread). Awesome! Now I am"