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Bondurant, Iowa

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Reviewed Roasted Shrimp with Feta

Jul 17, 2011 in Food Network Community Toolbox on

This was delicious, and very easy. I loved that I only needed 1 an for it. Hubby and I went back for 2nds. I had a hard time finding fennel bulb (also know as sweet anise). And I hate black licorice, which is what it smells like raw. But it was worth it. The sauteing and then baking mellowed it out. It added a necessary crunch to the dish. I"

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