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Joined Date: Nov 30, 2010

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Reviewed "Cowboy" Stew

"There were a lot of things not good about this recipe: cost, time, and taste. This was expensive to make, took a lot longer than 45 minutes to cook, and didn't taste that great in the end. Cost: $30. You can't cook stew meat in 45 minutes and have it come out tender. It took about 2 hours total. Disappointing all around!

Nov 30, 2010 on FoodNetwork.com

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