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Hartsdale, New York

Member since Dec 2009

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Reviewed Creamy Corn Polenta

Jan 13, 2014 on

One teaspoon of salt is way too much. I prepared the recipe without salt and seasoned to taste when it was done.

Reviewed Sauteed Kale

Mar 13, 2012 in Food Network Community Toolbox on

Outstanding. My first time cooking Kale and everyone told me it's so hard to do but this recipe was perfect. The Kale is so delicious and tasty and so healthy that I have a new favorite vegetable. This was a very happy cooking and eating experience. Thank you Bobby Flay.""

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