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Joined Date: Apr 02, 2012

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Reviewed Guinness Gingerbread

"This was absolutly the best gingerbread I haver ever had! I added about two teaspoons minced candied ginger in addition to the powdered ginger and with the leftover guiness I made a caramel sauce to topp it with. I pared that with a little whip cream garnish and it was a great dessert that eveybody asked me to make again.""

Apr 2, 2012 on FoodNetwork.com

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