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jmkthird

San Diego, California

Member since Jan 2005

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Reviewed Frogs Legs of Provencale: Grenouille a la Provencale

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

Very nice, simple and very tasty. Served with a salad, a nice bottle of wine...beautiful! Did however add capers and the Vermouth.

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